mexican dishes
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Coctel BanderaIngredients:

  • 1/2 pint tequila
  • Juice of 2 1/2 limes
  • 3 tablespoons powdered sugar
  • 1 banana,  seedless grapes and maraschino cherries.

Preparation:
Mix the sugar and lime juice thoroughly, and then pour in tequila.  Shake with chopped ice and serve in cocktail glasses.  Drop into each glass a grape, cherry and banana ball (use a melon baller)